Giornata Il Campo Rosso 2019

Winemaking

Always blended to display a signature house style, the il Campo red marries bright fruit and fresh acidity with a richly textured, medium-weight body. Eschewing new oak or any other cellar intervention gives an ideal representation of the vintage in a food-friendly, easy-drinking style.

Tasting Note

Bright aromatic notes of wild strawberry, cherry, wild fennel and candied orange peel on the nose. The palate is full of dark cherry, oregano, charcoal with subtle smoke and delicate oak spice.

Food Match

This everyday drinker is easy on the palate with good acidity and enough structure to hold up to any simple Italian meal.

• Aglianico
• Barbera
• Sangiovese

• Vegetarian
• Vegan

• USA